konoba gorica
Our story

In 2004, my brother and I decided to turn our dream of running a small intimate restaurant in a place where we grew up into reality.

Thanks to our mom and dad, our families, friends, suppliers and all our guest who have supported us throughout all these years we are still living our dream and today still the three of us run our small intimate family restaurant, probably the smallest restaurant in Šibenik.

This year we celebrate our 20th anniversary, so we peeked into the recipe books from the past, chose some of our old favorite dishes and ingredients, brought them back to life again adding an exciting twist of modernity.

We keep on respecting the same fine and honest philosophy that has characterized our cuisine throughout all those years, choosing some of the finest and most famous ingredients to create a short but fine and tasty menu, to give you the opportunity to discover the true taste of our homeland.

There are two words that represent our guiding light on this very special anniversary, the first one is Retrospectiva, looking back on our first 20 years with selection of our favorite dishes, the second is Fregula, an old forgotten word from Šibenik, meaning a bite, a snack of good, honest food that gives us a feeling of pleasant filling.

Feel our passion for food through FREGULA bites & wine menu.

Our story

cured meat / olives 17 € 128,07 kn

fish / shellfish / crab / langoustine / 24 € 180,81 kn

chicken / salad / 17 € 128,07 kn

tuna tartlet / 18 € 135,61 kn

white fish / lentils / cuttlefish / 20 e 150,68 k

beef tagliatta/ 20 e 150,68 kn

cheese selection / 18 e 135,61 kn

dessert of the day 6 e / 45,20 kn

5 course tasting menu Retrospectiva 60 € / 451,80 kn per person*


Welcome to our small piece of universe

Alisa & Alen


We are looking forward to welcoming you in our restaurant. Please take some time to read couple of information before you make a  reservation

Please note, we welcome reservations for the same day until 5 pm.

We only accept reservations by email, phone or this page.

The table is only reserved when you got a confirmation from us.

Sometime during service hours we are not able to answer the phone, so we suggest you to send us an email to get a prompt answer. Don’t forget to check your spam folder!

If you wish to try our testing menu please let us know at least a day earlier by confirming it via email or phone.*

No payment is required to secure your reservation, only a contact mobile phone number or email.

We accept credit cards.

If you want to cancel your reservation, please let us know as soon as possible, so that we can accommodate other guests.

If you are late, please contact us to confirm your reservations.

Walk in guests are welcome depending on the availability based on previous reservation.

Unfortunately we do not provide the service for special  dietary requirements, dislikes or allergies. We are not able to offer any substitutions. We apologies for any inconvenience it may occur.

To reserve  please contact us by email or phone:




Working time:
Monday – Saturday 18:30 – 22:00
Sunday closed

Phone: +385 (0)99 547 5007


Drop us a line: